Sirloin Steak with Demi-Glace Peas and Potatoes-3

Product Description

RECIPE NOTES

Sirloin Steak, Shallot, Peas, Demi-Glace Sauce, Garlic Cloves, Parsley, Dijon Mustard,White wine, Potatoes

From Your Pantry:

Salt, Pepper and Olive Oil

$38.97