For this satisfying pita sandwich, we’ve cooked the lamb inside the pita creating a crunchy, compact, vibrantly flavoured meat pie that's memorably delicious. Taste’s even better after setting for a day - perfect for next day lunch.
30 Mins | 548 Calories | Easy
Ground Lamb ‣ Pita Bread ‣ Garlic ‣ Onions ‣ Bell pepper ‣ Lemon Zest ‣ Mint Leave ‣ Romaine Heart ‣ Cucumber ‣ Tomatoes ‣ Salad Dressing & Dip ‣ Spice Blend (Cumin, Coriander, Garlic, Allspice, Paprika & Cardamom)
From Your Pantry:
Salt, Pepper and Olive Oil