This curry is amazingly quick and easy to prepare. We have served this mildly spiced curry with potatoes cooked right in the curry and finished it with a simply seasoned salt and pepper pan-seared salmon.
25 Mins | 500 Calories | Easy
‣ Mushrooms ‣ Garlic ‣ Green Onion ‣ Ginger ‣ Coconut Milk ‣ Red Curry Paste ‣ Sweet Pickled Onion ‣ Ketchup ‣ Chicken Stock ‣ Potatoes
From Your Pantry:
Salt, Pepper and Olive Oil