Basa Rolls with Japanese Yams GF and Carrot Frites

Product Description


In this easy and delicious and healthy stuffed Basa recipe, the Basa is wrapped around a filling of tomato sauce, olive, parmesan and parsley. The stuffing makes the fillet fantastically rich in flavour and taste. Paired alongside with Japanese yams and carrots a perfect side dish. Gluten Free.

40 Mins  | 540 Calories  | Easy

Basa Fillet ‣ Tomato Sauce ‣ Olives ‣ Parmesan ‣ Parsley ‣ Carrots ‣ Japanese Yams ‣ Dried Basil ‣ Fry Dip (Ketchup, Mayo & Mustard)

From Your Pantry:

Salt, Pepper and Olive Oil